![]() ![]() Maintain a harmonious work relationship between yourself and your coworkers.Ĭommunicate a positive attitude, interest and interact in a positive way with management and staff. Uphold the quality standards of Trumer Brewery.Ĭommunicate low level inventory of all items used.Ĭommunicate regularly and efficiently with Lead Brewer, Packaging Supervisor, Maintenance, and Master Brewer.īe punctual, maintain good attendance, have a positive attitude. Use proper safety equipment and personal protection equipment.Įnsure that safety procedures are adhered to throughout the brewery. ![]() ![]() Our manual CIP system keeps the brewhouse vessels clean in addition to an extensive detail clean every week.įilter/Packaging: Responsible for beer separation and filtration, racking, canning, bottling and all set up and clean up that goes with it, while maintaining high quality standards such as very low DO levels. Canning operations on a Wild Goose system. Racking operations with an automated M+F system. Bottling operations with a 330 bpm Krones line. Extensive detail cleaning at conclusion of each packaging week. Both automated and manual CIP systems are used, as well as manual cleaning, in a fast-paced, multi-tasking environment. Maintain and complete all necessary paperwork accurately and on time.īrewhouse: Responsible for brewing wort, yeast counts, pitching yeast and maintaining brewhouse cleanliness. In brewhouse the brewer runs the semi-automated system to produce consistent results with thorough note-taking in an organized manner, including milling, mashing, lautering, sparging, boiling, hop/water additions, and KO. Trumer is looking for good, hard-working, and positive people to join our team. We offer a fast-paced environment with an opportunity to grow and learn as a Brewer.īrewers at Trumer cross-train in two shifts over three areas of operation: Cellars, Filter/Packaging and Brewhouse. There is a rotation between morning and swing shift. We provide a great opportunity for aspiring Brewers, and especially for Brewers that want to really dial in the process of making a consistent, fantastic German-style Pilsner.Ĭellars: Responsible for cleaning tanks, transferring beer, yeast management, and maintaining a neat, clean, and sanitary environment. ![]()
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